Books about Vitamins

For Vitamin enthusiasts. Be healthy! And enjoy!

Vitamins - The Best Books



Record 1041 to 1080
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Stickney, R. R. (1994). Principles of aquaculture. New York; Chichester, Wiley.

Stipanuk, M. H. (2000). Biochemical and physiological aspects of human nutrition. Philadelphia, Pa.; London, W.B. Saunders.

Storer Robert, V. (1955). Hormonal Therapy for Enlarged Prostate. Condensed from a section. in Dr. Storer's book "Hormones and Vitamins in Sickness and in Health," etc. Melbourne, Maidenhead, Cavendish Laboratories Australasia.

Strohecker, R. and H. M. Henning (1966). Vitamin assay: tested methods. Weinheim, Verlag.

Strohecker, R., H. M. Henning, et al. (1963). Vitamin-Bestimmungen; erprobte Methoden. Weinheim, Verlag Chemie.

Strohecker, R., H. M. Henning, et al. (1965). Vitamin assay: tested methods [by] Rolf Strohecker [and] Heinz M. Henning. Weinheim/Bergstr., Verlag Chemie.

Strohecker, R., H. M. Henning, et al. (1965). Vitamin assay: tested methods. Weinheim Bergstr., Verlag Chemie.

Suckling, C. J. (1984). Enzyme chemistry: impact and applications. London; New York, Chapman and Hall.

Sullivan Darryl, M., E. Carpenter Donald, et al. (1993). Methods of analysis for nutrition labeling. Arlington, Va., AOAC International.

Sullivan, K. (1998). Illustrated elements of vitamins and minerals. London, Element.

Sullivan, K. (1998). Vitamins & minerals: an illustrated guide. Shaftesbury, Element.

Sullivan, K. (1999). Vitamins & minerals: a step-by-step guide. [Shaftesbury], Mustard.

Sultenfuss Sherry, W. and J. Sultenfuss Thomas (1999). A woman's guide to vitamins, minerals and alternative healing. Lincolnwood, Ill.; [Great Britian], Contemporary.

Superdrug Stores, p. (1991). Superdrug vitamins for health. London, Octopus Illustrated Publishing.

Sure, B. (1933). The vitamins in health and disease. London, b Bailliere, Tindall and Cox.

Sure, B. (1937). The little things in life: the vitamins, hormones, and other minute essentials for health. New York; London, D. Appleton-Century company, incorporated.

Symposium on B-vitamins, U. o. T. A. T., I. University of Texas. Biochemical, et al. (1953). Symposium on B-vitamins: abstracts. Austin, Texas, The Institute.

Symposium on Some Recent Observations on Biological, R. (1958). Symposium on some recent observations on biological relationships: proceedings of the scientific sessions of the twelfth annual meeting, the National Vitamin Foundation, Incorporated, New York City, March 5, 1957. New York, National Vitamin Foundation.

Symposium on the Role of Some of the Newer Vitamins in Human Metabolism and, N. (1956). Proceedings of the Nutrition Symposium held at Vanderbilt University School of Medicine, October 20-21, 1955. New York, National Vitamin Foundation.

Symposium on Vitamins and Minerals in Processed, F., A. M.-F. I. L. Committee, et al. (1974). Nutrients in processed foods: vitamins, minerals. Acton, Mass, Publishing Sciences Group.

Szent-György, A. (1937). Studies on biological oxidation and some of its catalysts: (C4 dicarboxylic acids, vitamin C and P etc.). Budapest, Karl Renyi.

Szent-Györgyi, A. (1939). On oxidation, fermentation, vitamins, health and disease. Baltimore, Williams & Wilkins.

Tangl, H. (1959). Die Rolle der Vitamine, Hormone und Antibiotika in der Tierzucht. Budapest, Akademiai Kiado.

Taylor, R. J. and Unilever (1972). Micronutrients. London (Unilever House, Blackfriars EC4P 4BQ), Information division, Unilever Ltd.

Taylor, T. G., S. Kellogg Nutrition, et al. (1979). The importance of vitamins to human health: proceedings of the IV Kellogg Nutrition Symposium held at the Royal College of Obstetricians and Gynaecologists, London, on 14-15 December, 1978. Lancaster, M.T.P. Press.

Terroine, T. (1966). Les interrelations vitaminiques. Paris, Centre national de la recherche scientifique.

Tesco (1994). A healthy eating guide: vitamins & minerals. Cheshunt, Hertfordshire, Tesco Stores Ltd.

The Vitamin Society of Japan Committee for Research on Fat-Soluble, V. (1992). 252nd Meeting: Abstracts, The Society.

The Vitamin Society of Japan Committee for Research on Vitamin, B. (1992). 330th Meeting: Abstracts, The Society.

The Vitamin Society of, J. (2002). 385th meeting of the Vitamin Society of Japan, Vitamin Society of Japan.

Theobald, A., E. Anklam, et al. (1996). Evaluation of methods for the analysis of infant formulae. Brussels; Luxembourg, ECSC-EC-EAEC.

Thomas, K. B. (1971). General medicine.

Thorp, J. M., L. Golberg, et al. (1942). A Survey of Vitamins in African Foodstuffs. [pt. 4, By L. Golberg, J. M. Thorp and Sheila Sussman.].

Time-Life, B. (1989). Soft workouts: low-impact exercise. Amsterdam, Time-Life Books.

Titaev, A. L. (1978). Vitaminy i reaktivnost' organizma = Vitamins and reactivity of organism.

Todd, A. R. L. (1949). Vitamins, coenzymes and nucleotides. [Notre Dame, Ind., University of Notre Dame.

Toepfer, E. W. and A. United States. Department of (1951). Folic acid content of foods: microbiological assay by standardized methods and compilation of data from the literature. Washington, D.C., United States Department of Agriculture.

Tolonen, M. (1990). Vitamins and minerals in health and nutrition. New York; London, Ellis Horwood.

Toverud, G. (1926). Experimental Studies on the Physiological and the Pathological Chemistry of the Teeth. With special reference to the influence of calcium, vitamins and parathyroid glands, etc, Oslo.

Toverud, G. (1926). Experimental studies on the physiological and the pathological chemistry of the teeth: with special reference to the influence of calcium, vitamins and parathyroid glands. Oslo, [s.n.].


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