Books about Vitamins

For Vitamin enthusiasts. Be healthy! And enjoy!

Vitamins - The Best Books



Record 681 to 720
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McKillop, M. and E. C. Mottram (1936). Food values: what they are, and how to calculate them. London, Routledge & sons.

Meade, H. J. (1969). B-Vitamin supplementation of conventional diets for growing swine. [St. Paul]Minnesota, Agricultural Experiment Station, University of Minnesota.

Medical Research Council. Committee upon Accessory Food, F. (1945). Nutritive values of wartime foods. London, H.M.S.O.

Medical Research, C. and M. Lister Institute of Preventive (1932). Vitamins: a survey of present knowledge. London, H.M. Stationery Office.

Meissonnier, E. (1985). The supply of vitamins to dairy cattle. Welwyn, Garden City, Roche Products Limited.

Meissonnier, E. and D. Roche Information Service Animal Nutrition (1983). The supply of vitamins to dairy cattle, Roche.

Meissonnier, E. and D. Roche Products. Animal Nutrition (1984). The supply of vitamins to dairy cattle. Basel, Roche.

Mellanby, E. S. (1920). Accessory food factors (vitamines) in the feeding of infants. London, The Lancet.

Mellanby, E. S. (1920). Discussion on the importance of accessory food factors (vitamines) in the feeding of infants. [S.l., s.n.

Mellanby, E. S. (1933). The fat-soluble vitamins: their significance in nutrition.

Mellanby, E. S. (1950). A story of nutritional research: the effect of some dietary factors on bones and the nervous system. Baltimore, Oublished for Vanderbilt University by Williams & Wilkins.

Mellanby, E. S. and N. Canadian Medical Association. Committee on (1939). Nutrition in everyday practice. Toronto, Canadian Medical Association.

Mellanby, E. S., E. M. Hume, et al. (1949). Vitamin A requirement of human adults: an experimental study of vitamin A deprivation in man: a report of the Vitamin A Sub-Committee of the Accessory Food Factors Committee. London, Her Majesty's Stationery Office.

Mendel, L. B. (1932). The vitamins: a symposium on the present status of the knowledge of vitamins. Chicago, American Medical Association.

Mendisoff, C. (1927). Ein beitrag über die bedeutung der darmbakterien für die vitaminbildung. Greifswald, Buch und Kunstdruckerei Julius Abel.

Mervyn, L. (1981). The B vitamins: their major role in maintaining your health. Wellingborough, Thorsons.

Mervyn, L. (1981). Vitamin C: enemy of the common cold. Wellingborough, Thorsons.

Mervyn, L. (1984). The dictionary of vitamins: the complete guide to vitamins and vitamin therapy. Wellingborough, Thorsons.

Mervyn, L. (1984). The vitamins explained simply: all you need to know about vitamins, their sources and the effect they have on your health. New York, Thorsons.

Mervyn, L. (1984). The Vitamins explained simply. Melbourne, Vic., Science of Life.

Mervyn, L. (1984). Vitamins A, D, K: All you need to know to ensure a balanced diet. Wellingborough, Thorsons.

Mervyn, L. (1984). Vitamins ADK: all you need to know to ensure a balanced intake. Wellingborough (Northants), Thorsons.

Mervyn, L. (1985). Vitamins for your health. Poole, Javelin.

Mervyn, L. (1989). Thorsons complete guide to vitamins & minerals. Wellingborough, Thorsons.

Mervyn, L. (1989). Thorsons complete guide to vitamins and minerals, Thorsons.

Mervyn, L. (1995). Vitamin deficiency: causes & prevention. East Horsley, Amberwood.

Mervyn, L. (1995). Vitamin deficiency: signs and symptoms. East Horsley, Amberwood.

Mervyn, L. (1999). All you ever wanted to know about vitamins. Guildford, Amberwood Publishing.

Mervyn, L. (2000). Thorsons complete guide to vitamins & minerals: all you need to know about vitamins & minerals for your health. London, Thorsons.

Metzler, D. E. (1977). Biochemistry: the chemical reactions of living cells. New York [etc.]; London, Academic Press.

Meyskens, F. L. and K. N. Prasad (1983). Modulation and mediation of cancer by vitamins. Basel; London, Karger.

Meyskens, F. L., K. N. Prasad, et al. (1986). Vitamins and cancer: human cancer prevention by vitamins and micronutrients. Clifton, N.J, Humana Press.

Mikal, S. (1967). Homeostasis in man. Fluids, electrolytes, proteins, vitamins, and minerals in clinical care, etc. [With illustrations.]. Boston, Little, Brown & Co.

Mikal, S. (1967). Homeostasis in man. Fluids, electrolytes, proteins, vitamins, and minerals in clinical care, etc, London.

Mikal, S. (1967). Homeostasis in man: fluids, electrolytes, proteins, vitamins and minerals in clinical care. London, Churchill.

Milbank Memorial, F., I. Los Angeles County. Committee on Nutrition in, et al. (1946). Nutritional status of aircraft workers in Southern California, [New York].

Millenium Supplements, L. (1998). Nutritional supplement guide. Epping, Millenium Supplements.

Millenium Supplements, L. (2000). Millenium Supplements. Epping, Millenium Supplements.

Miller, C. D. (1927). Food values of poi, taro, and limu. Honolulu, Hawaii, The Museum.

Miller, C. D. (1929). Food values of breadfruit, taro leaves, coconut, and sugar cane. Honolulu, The Museum.


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