Books about Vitamins

For Vitamin enthusiasts. Be healthy! And enjoy!

Vitamins - The Best Books



Record 201 to 240
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Challem, J. (1998). Frequently asked questions all about vitamins. Garden City Park, N.Y., Avery.

Challem, J. (2003). The inflammation syndrome: the complete nutritional program to prevent and reverse heart disease, arthritis, diabetes, allergies, and asthma. Hoboken, N.J., J. Wiley.

Chandler Asa, C. (1939). Vitamins in Human Nutrition. A series of current popular lectures, Houston.

Chatfield, C. (1954). Food composition tables: minerals and vitamins for international use. Rome, FAO.

Chatfield, C. and O. Food and Agriculture (1954). Food composition tables- Minerals and vitamins: for international use; a report. Rome, Food and Agriculture Organization of the United Nations.

Chebotarev, D. F. and g. Institut (1966). Vitaminy v preduprezhdenii i lechenii prezhdevremennogo stareniia. Kiev, Zdorov'ia.

Chytil, F. and D. B. McCormick (1986). Vitamins and coenzymes, part G. Orlando, FL, Academic Press.

Cichoke, A. J. (1999). The complete book of enzyme therapy: a complete and up-to-date reference to effective remedies using enzymes, vitamins, and minerals. Garden City Park, N.Y., Avery Publishing.

Cichoke, A. J. (1999). The complete book of enzyme therapy. Garden City Park, N.Y., Avery Publishing.

Clark, C. A. (1985). The biosynthesis of nonactin, Original typescript.

Clark, F. L. G. (1955). A.B.C. of food and child feeding: a short introduction for the use of student nurses and others. London, National Society of Children's Nurseries.

Clark, G. W. (1953). A vitamin digest. Springfield, Charles C. Thomas.

Clark, J. M. (1964). Experimental biochemistry. London, W.H. Freeman.

Coburn, S. P. and D. W. Townsend, Eds. (1996). Mathematical modeling in experimental nutrition - vitamins, proteins, methods. Advances in food and nutrition research; v.40. London, Academic.

Cohen, M. A. (1989). Mechanistic studies of the enzyme 3-methylaspartate ammonia-lyase, Original typescript.

Colborn Leslie, R. (1960). Vitamins in Animal Feeding. [With illustrations.]. London, Fertiliser Journal.

Colborn, L. R. (1960). Vitamins in animal feeding: L. R. Colborn. London, Fertiliser Journal Ltd.

Colborn, L. R. (1960). Vitamins in animal feeding. London, Fertiliser Journal Ltd.

Coleman, E. (2003). Eating for endurance. Palo Alto, Calif.; [London, Bull: Hi Marketing, distributor].

Colgan, M. (1983). Your personal vitamin profile: a medical scientist shows you how to chart your individual vitamin and mineral formula. London, Blond & Briggs.

Colgan, M. (1984). Your personal vitamin profile. London, Blond & Briggs.

Colowick, S. P., N. O. Kaplan, et al. (1970). Methods in enzymology. New York, Academic Press.

Colowick, S. P., N. O. Kaplan, et al. (1980). Methods in enzymology. New York; London, Academic Press.

Colowick, S. P., N. O. Kaplan, et al. (1986). Methods in enzymology. Orlando, Academic Press.

Columbia, U. (1927). Contemporary developments in chemistry: lectures delivered at Columbia university in the special course in chemistry given in the summer session of 1926 on the occasion of the opening of the Chandler chemical laboratories. New York, Columbia university press.

Combs, G. F. (1998). The vitamins: fundamental aspects in nutrition and health Gerald F. Combs, Jr. San Diego, Calif.; London, Academic Press.

Combs, G. F. (1998). The vitamins: fundamental aspects in nutrition and health. San Diego, Calif.; London, Academic Press.

Committee for Research on Fat Soluble, V. (1988). 231st Meeting: Report, Vitaman Society of Japan.

Committee for Research on Fat Soluble, V. (1991). 246th Meeting: Abstracts and discussions, Vitamin Society of Japan.

Committee for Research on Fat Soluble, V. (1992). 248th Meeting: Abstracts, Vitamin Society of Japan.

Committee for Research on Fat-Soluble, V. (1988). 232nd Meeting: Abstracts, Vitamin Society of Japan.

Committee for Research on Fat-Soluble, V. (1988). 233rd Meeting: Abstracts and discussion, Vitamin Society of Japan.

Committee for Research on Fat-Soluble, V. (1992). 249th Meeting: Abstracts, Vitamin Society of Japan.

Committee for Research on Fat-Soluble, V. (1992). 251st Meeting: Abstracts, Vitamin Society of Japan.

Committee on Medical Aspects of Food, P. (1991). The fortification of yellow fats with vitamins A and D: report of the Working Group on the Fortification of Yellow Fats. London, HMSO.

Committee upon Accessory Food, F. and C. Great Britain. Medical Research (1919). Report on the present state of knowledge concerning accessory food factors (vitamines). London, H.M.S.O.

Conference on Diet and, C. and R. American Institute for Cancer (1995). Diet and cancer: molecular mechanisms of interactions. New York, N.Y., Plenum.

Coppo, M. (1937). Le vitamine: moderni concetti e loro applicazioni. Firenze, Vallecchi.

Coppock, C. E. (1970). Complex mineral-vitamin supplementation for dairy cows: a field study. Pennsylvania, Pennsylvania State University.

Corcoran, J. W. (1981). Biosynthesis. Berlin; New York, Springer-Verlag.


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